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Beverages

  • Beer Sales Grow Slowly, C-stores Lose Share

    While the percent of convenience stores selling beer remained unchanged from 2008 to 2009, at three-quarters of the industry, the average sales per store grew a half percent to $126,033. This increase is down compared to the resurgence seen in 2008, when beer sales per store grew 3.3 percent.
  • The Pantry Plans to Sell 80 Non-strategic Sites

    T he Pantry Inc., operator of 1,647 convenience stores in 11 states, plans to sell 80 sites in the Southeast through NRC Realty & Capital Advisors LLC.
  • Merchandise Sales Again Top $1 Million Per Store

    The convenience industry's resilience, despite the recession, is evidenced by the continued gains in per-store merchandise sales excluding foodsercice, which again top the $1 million mark for the second consecutive year. Merchandise sales for the average store increased 4.3 percent to $1,063,889.
  • Packaged Beverage Sales Decline

    The significant slowdown seen in packaged beverage sales growth in 2008 turned into a sales loss in 2009, as the recession continued to hamper consumer spending. Per-store sales of packaged beverages declined 2.0 percent to $137,497 per store last year, compared to the 2.1-percent sales gain seen in 2008.
  • Caroline Mowen, Valero Retail Holdings Inc.

    This problem solver loves Disney World and pizza.
  • Drug Stores Go Fresh

    Drug stores are starting to compete on a fresh/prepared food level, but should c-stores be worried?
  • What a Ride

    2009 was characterized by extreme highs and lows as convenience stores survive the recession better than most other industries.
  • Competition, Discounts Slow Foodservice Growth

    Foodservice sales growth continues to outpace merchandise sales growth in the convenience channel, although the gap between the two closed considerably last year, as per-store sales of foodservice grew 5.5 percent vs. 4.3 percent for merchandise — a difference of just 1.2 percentage points. The variance in 2008 was 5.0 percentage points, with foodservice sales increasing 7.7 percent per store vs. 2.7 percent for merchandise.
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