NEWARK, N.J. — "The Foodservice Innovation Podcast" is a new Convenience Store News feature, sponsored by Tyson Convenience.
Each month, for the next few months, we'll interview one of the convenience foodservice industry's thought leaders and explore some facets of the fast-changing, technology- and consumer-driven, on-the-go retail world and how that affects the foodservice business of c-store retailers.
This month's podcast features Paul Servais, retail foodservice director for La Crosse, Wis.-based Kwik Trip Inc., as our first guest.
Servais and CSNews Editorial Director Don Longo converse about the speed of change, loyalty programs, suppliers' role in fostering retail innovation, better-for-you menus, the future of home delivery, and more.