Prairie City Bakery Sprinkle-Topped Doughnuts
Two varieties join the company's thaw-and-sell bulk doughnut lineup.
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Prairie City Bakery is adding a burst of color and flavor to its extensive bulk doughnut lineup with the launch of two varieties: Chocolate Iced Sprinkle Yeast Donut and White Iced Sprinkle Yeast Donut. Designed for maximum convenience, Prairie City Bakery's thaw-and-sell bulk doughnut program allows retailers to offer fresh, high-quality doughnuts with minimal effort — simply thaw, merchandise and serve. The new varieties are aimed at meeting the increasing demand for visually exciting and indulgent bakery items.