Eli's Mini Pumpkin Pies
The dessert features a custardy, lightly spiced filling in an all-butter crust.
The Eli's Cheesecake Co. of Chicago introduces Mini Pumpkin Pies for foodservice and in-store bakeries. These are the perfect, easy dessert to repack or sell individually in service cases, the company stated. The Mini Pumpkin Pies' custardy, lightly spiced filling is made with pumpkins from Stahlbush Island Farms, baked in Eli's all-butter crust and sprinkled with coarse sugar. Located in Oregon's Willamette Valley, Stahlbush Island Farms is an environmentally friendly farm and food processor committed to sustainable agriculture.
