Maximize the In-Store Shopping Experience to Drive Traffic and Grow Basket Ring
With more consumers on the go, the need for convenient shopping remains important. The in-store shopping experience is critical to retain traffic and grow baskets. Here are lessons we’ve learned on what shoppers are looking for at their local convenience store and how we’ve encouraged retailers to apply it to beer:
1. Outdoor signage can play a role in driving traffic and sales. Exterior signage and window displays add curb-side appeal to your store. In fact, 76 percent of shoppers indicate they entered a store they never visited before simply based on its signage1. Doing a good job here can help convert foot traffic into store traffic.
Beer is an important traffic driver, as well. Some 45 percent of the time, beer is the sole motivator to shop at a convenience store2. Making shoppers aware you sell beer through outdoor signage is key. And, if you have a beer cave, you should clearly communicate this, as well. Because beer shoppers are loyal — with 51 percent coming back to the same store —touting your beer cave with external signage will help ensure your store is (or becomes) a destination for beer shoppers.3
2. Get consumers in and out quickly. Shoppers’ need for speed remains, with 47 percent saying they prefer to get in and out quickly4. The average shopping time in store is now about 2 minutes, down 15 seconds compared with a year ago5. Store layout and aisle flow help influence shopping behavior, and when done right, are key to a store’s prosperity.
When it comes to beer, shoppers need to find their brand in seconds as they spend less than 20 seconds at the cooler door. One third of shoppers who can’t find their beer leave empty-handed. If they find their beer in the first 10 seconds, they buy two more items in the store, on average6. The key is purpose-driven purchasing. Lead with singles and stock in one door to yield an average 18 percent lift in velocity7. Organize remaining space according to the recommended aisle flow in the image below to best align with consumer occasions and shopper preference.
3. Ensuring a clean store paves the way for easy shopping experience. Frictionless shopping isn’t just about speed at checkout, but also the ease of navigation throughout the store. Consumer expectations are changing, with more placing emphasis on a store’s atmosphere, organized shelves, clear pricing information, tidy displays and clean aisles8.
When it comes to beer, singles pricing can be confusing and inconvenient. When stores limit the number of price tags on shelf to reduce confusion and instead use a “two for” pricing communication structure, singles volume increases 6 percent weekly, on average. Inside beer caves, organizing merchandise using vertical space with shelves maximizes foot traffic by showing consumers that space is shoppable9.
4. Ensure product offerings reflect the needs of modern shoppers. Shoppers increasingly value flexibility, and they’re shifting to a ‘little and often’ mentality where they’re more-often buying products for immediate or same-day consumption. We know table-stake items, such as tobacco and dispensed beverages, are critical for store frequency. Yet, more retailers are expanding grab-and-go sections as part of their strategy to grow baskets.
When it comes to beer, 47 percent of consumers say they plan to buy both beer and prepared food when going to convenience stores. By comparison, 37 percent say they planned to buy beer only, but wound up adding prepared food to their basket10.These figures underscore the importance of meeting customers’ expectations by adding expected items such as prepared foods, as well as the opportunity convenience stores have to grow baskets
5. Consider role of technology-based loyalty programs for your store. Convenience, location and price are the three traditional value propositions for convenience stores. Today, there’s a fourth: loyalty programs. Some 87 percent of shoppers say they want loyalty programs11, and 44 percent of them say they choose a convenience store because of its loyalty program12. This shift toward loyalty programs reflects a new mindset among consumers in how they think about convenience stores and how personalized offers and promotions gets them back in the store more often.
When it comes to beer, inclusion in loyalty programs drives greater conversion. Not only does beer drive consumers to stores, but when it’s included in loyalty programs, the number of beer shoppers and trips from shoppers increases. In a test with a retailer last summer, we saw the number of shoppers increase eightfold and the number of trips from shoppers increases 12 times13. That represents a huge opportunity for c-stores that do not yet have a loyalty program.
These strategies can benefit your stores, help boost your beer sales, and ultimately, grow your business.
Sources:
1Fedex Small Business Marketing Solutions Survey 2015
2PBM Intercept Benchmark Analysis 2017,
3VideoMining Mega Study 2017, NACS CTP 2015
4Global Survey Growth Strategies 2016
52018 VideoMining C-Store ShopperImpact Megastudy
6Nielsen C-Store Audit 2016
7Nielsen C-Store Audit 2016
8FMI, US Shopper Tends
9Miller Beer Cave Study 2007
10MillerCoors Beer + Prepared Food Study, Numerator 2018
11Convenience Store News - Retailers Boost Loyalty Programs to Meet Consumer Needs article, 8/14/15
12Ipsos Understanding Convenience Store Shopper 2017
13Loyalty Card Data 12pk Premium Beer Trips & Buyers
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